Davant l'impossibilitat de servir menjar en el nostre local, a causa de la situació d'excepcionalitat en la qual ens trobem, degut al Covid-19, al restaurant Cal Carboner us oferim el servei de plats per emportar. Prèvia reserva al 972 53 01 39.

Esperem que siguin del vostre gust.

Plats per emportar

Macarrones gratinados      5,00
Canelons d'espinacs       4,50
Canelones de rostit       6,00
Croquetes de rostit       4,50
Patates d'Olot       5,50
Calamars a la romana       5,50
Gaspatxo 1 l.       5,00
Arròs mar i muntanya       10,00
Vedella amb bolets       8,50
Peus de porc amb carxofes       7,00
Galta de porc rostida       4,00
Patates fregides       2,50

Refrescos i cervesa       1,50
Aigua 500 cl.       1,00

Si voleu algun altre plat que no sigui a l a llista podeu consultar.

menjar per emportar a vilajuiga


He was born as restaurant Sant Pere de Roda.



In Cal Carboner you will find Cooked breakfast or sandwiches to start the day with energy and good humor.

Restaurant Cal Carboner


Restaurant Cal Carboner offers you a traditional Catalan cuisine of quality, made especially with fresh products from the region.

The menu offers you a wide variety of cold and hot starters, selection of Girona meats and homemade desserts.

Vins de l'Empordà

Wine list

Cal Carboner's wine list mainly consists of wines made in the Empordà region and its surroundings.

This criterion is based on the conviction that we have of its quality, at the same time that we believe that it is good to bet on the products of proximity.

Menú diari

Daily menu

Cal Carboner restaurant offers a daily menu of traditional Catalan cuisine.

Monday to Friday, except holidays and long weekend.

Restaurant a Vilajuïga

The restaurant Cal Carboner was founded by the family Brugat in 1964. After three generations still doing home cooking with local produce. 

It was born as restaurant Sant Pere de Roda, but by popular vote has adopted the family motive. Now it's the restaurant Cal Carboner.

The restaurant is located in the center of the village in a building dating from 1789. 


Grandmother's Kitchen from 1964 in Vilajuïga.

Someone said that the "Empordà" is one of the Catalan region that has more loyalty to his culinary identity. So the restaurant Cal Carboner tries to keep his identity a Empordanesa by traditional cuisine, which has the secret, and quality in the raw material.

On our menu we offer many traditional dishes from the Empordà and meat made with coal.

We also offer fish, whether it's grilled, baked or stewed.

To finish the meal you can enjoy the desserts made in our kitchen.

In addition to our extensive menu, we offer you a menu from Monday to Friday, except holidays and long weekend.